Friday, April 17, 2015

Garden Chores Everywhere…About Clematis

susanbranch.com


This past weekend brought sunny days and warm temperatures.
Much to do outside and it seemed everyone had mowing on their
list. Our goal was to empty out the Potting Shed and the storage 
shed which contains my bird houses, the "Ladies" of the garden
and all the other yard paraphernalia, or stuff as Ron calls it, that
I need to decorate my garden areas.  I like to think of my entire
yard as my garden space and by definition it's my "fertile and
delightful spot or region." 
                                                       


                                 
And while wonderful hubby did his thing, I cleaned up the beds.
This involves starting at one side of the house and working my  
my way around to the back and finishing up in the herb/perennial
garden. There were a lot of sticks and leaves to pick up, mulch to
turn over, Phlox to trim, then tidying up the edging. I decided to 
put the sheep and baby lamb in the front yard this year, like it? 
Ron needed neighbor Dathan to help in moving the sheep.It is 
very heavy…solid concrete!




I wanted to show you the Hostas coming up, see picture left, and 
the Hydrangea, on the right. The picture above shows what they 
will look like in full bloom. This variety of Hydrangea called 
Annabelle or "mophead" is now 16 years old. It blooms on old 
wood and on new, sending our runners underground and you 
might be able to see the new green growth in the center and on  
the old wood. I severely trim this variety to about 6 inches above 
ground in the fall. This side of the house faces the north. We will 
talk more about the different varieties of Hydrangea in a later 
post. It's fun to see the new growth coming up. Isn't nature just 
amazing?



Here is my Clematis on the south side of the house which also 
gets the west sun. It's a lovely purple shade with a medium
sized bloom. I keep it trimmed to stay about halfway up the
arbor. The climbing rose is on the left side of the arbor. The
Clematis has been here for about 6 years. I just trimmed this 
vine about 2 weeks ago, cutting it back to about 12 inches. 
You can already see the new growth in the picture on the
 left. It will flower out in the summer and look like the 
picture on the right. If you're looking to have a Clematis it's
best to purchase one at least 2 years old. You'll see them in 
gallon or quart containers. It will need a sunny location, 
receiving about 6 hours per day. Follow directions on 
planting that is provided, fertilize and water weekly the 
first year until established. Mulch well around the base  
of the plant to conserve moisture and to keep the soil cool 
for the plant. It is best to prune Clematis in early spring,
this encourages new growth and more flowers. Knowing
when your vine blooms will dictate which of 3 groups your
Clematis belongs. You can just watch it for a year and see
how it flowers. Type 1 vines flower in spring, on growth
from last year. Prune these vines right after they finish 
blooming in spring. Type 2 vines bloom in late spring and
early summer and again off and on in summer. They 
bloom on old and new wood. Thin out and prune where 
needed after flowering. Or an easier way is to prune the 
plant back by half in alternate years. Type 3 vines bloom 
in late summer or in the fall, on new wood. They can be 
pruned short nearly to the ground in early spring. The
identifying tag that comes with your plant will also tell
you when your vine will flower. You can also Google to
see illustrations on each and how to prune. Clematis 
comes in a variety of colors, and sizes. They can be quite
striking. 




Spring shows what God can do with a drab and dirty world.
                                                         ~Virgil A. Kraft



                              

Thursday, April 9, 2015

Thyme For A Recipe, And Garden Talk



How about an easy recipe that works as a side dish or an 
appetizer. Asparagus Tart. See EARTHLY DELIGHTS  for the 
recipe. Are you a fan of this versatile vegetable? Although
available in grocery stores pretty much all year long, spring is 
the best season for fresh asparagus. Want to grow your own? 
Just know it takes time and you'll need patience. Planting from 
a 2 yr. old plant is better than starting from seed and even then 
allow a couple of years for a good harvest. Once that happens, 
the plant will be producing up to 20 years. Asparagus is 
considered a perennial and it will be your first crop in your 
garden. Most garden centers carry the asparagus crowns early 
in the spring season.  This plant is healthy for you too. A good 
source  of fiber, folate, vitamins A, C, E, and K, and chromium, 
which is a trace mineral that enhances the ability of insulin to 
transport glucose from the bloodstream into cells. It's also 
packed with antioxidants. You can eat it raw, but think roasting, 
grilling, or stir-frying as well. See my other recipe using 
asparagus in EARTHLY DELIGHTS, Prosciutto Asparagus 
Spirals. Delicious as an appetizer and with wine.
           
gardeners.com



Yes, Spring has arrived and with that comes the rain. To be
expected. We need it for our garden landscapes to flourish.
There's still so much to be done in preparation for our outside
activities. I'm hearing the lawn mowers being revved up. Ron
has ours in the garage awaiting a moment to sharpen the blades.
It seems his list is growing. I have my list too and I can check off
turning over the soil in my small raised garden bed. I added
some compost as well.  I hope to get the radish and carrot
seeds out within 2 weeks. They are easy cool season veggies
to grow and will tolerate a light frost.                                                                 


             
                                            












I hope you're planning some kind of a small garden or patch,
and remember you can do a container garden as well. I want to 
share a wonderful garden design with you. From talented artist 
and author Susan Branch. Just tap on the link below to visit her
site for the blog, her books, etc.


susanbranch.com



I know I must be moving on to another chore, cleaning the 
screened porch. It's dusty, dirty and while I won't show you 
the before pictures, here's what the porch looks like 
"summer ready." I will share more pictures later.





See you next week from my thyme in the garden,

In your garden too…..

   next up, pruning Clematis


Thursday, April 2, 2015

Spring Awakening



Have you not seen, it's getting to be green.
Robins are looking to build their nest.
And flowers no longer need to rest.
You have a "Spring" in your walk,
It's thyme oh yes, for gardeners talk.




Blessings...
With faith comes hope,
With grace life renews,
We rejoice, 
HIS gift to share.
            












Spring, a seasonal move
forward. Rain cleansing,
winds blow fresh bringing
warmth. The sun on a 
higher path.  Nature 
transitions, we symbolically 
awaken.  


Happy Easter:

Spring Break
Bunnies
Green Grass
Colored Eggs
Jelly Beans
Easter dinner
Chicks & Peeps
Chocolate
Tulips & Daffodils
Easter baskets





  

                                                                                                                 
                               
       

            Welcome Spring
           Bloom Happy

Thursday, March 26, 2015

March Into Spring


It was a good weekend to be out, walking, enjoying some sun,
saying hi to neighbors, and inspecting the yard. Ron and I began
our day early and slowly progressed into doing some chores. It
started with taking the VW convertible out of storage. We took 
it for a quick spin around the block, then parked it in the drive-
way and moved some other big things out so we could do sweep
out of the garage. That felt good. It was dusty and dirty. Moved
on to the bottom of the hill and raked ALOT of fallen sticks and
branches from the willow tree. From there to my Cottage/Potting
Shed. Ron removed the winter doors and I pruned the roses and
checked out my flower/herb garden. I can't tell you the joy I felt
when kneeling down, hands in the dirt, anticipating my spring-
garden-thyme coming up. It is so therapeutic and satisfying for
me to work in my yard and nuture my space. I did feel so good
right at that moment. 

It's hard to imagine the beauty of late spring and summertime 
when you look at all the brown and grey and drabness of our 
yards. But it will change and renew. Here's a little peek at what 
will happen!



I'm lovin' it garden friends. And now I want to share photos of the
inside of my cottage shed. It will be under going some changes this
season. I'll keep you posted.                    












     



Ron finished up a birdhouse he was working on and I got the  
bikes out and we called it a weekend done. I know Ron is anticipating golf. He deserves it!  

next up: Easter
& garden tips   


Friday, March 20, 2015

Spring You Are Most Welcomed




                                                All through the long winter,
                                                I dream of my garden. On
                                                the first day of Spring, I dig
                                                my fingers deep into soft
                                                earth. I can feel its energy,
                                                and my spirits soar.
                                                            -Helen Hayes


Today we can celebrate, for the first day of Spring is finally upon
us and we can only look ahead to what awaits us. Yes, sunshine, 
warmth and longer days, blooming delights and garden bounty
galore. Fear not if we are "tickled" with winter leftovers of cold
and flecked with snow, it will pass quickly! I want you all thinking
of your grass getting greener, and the leaves filling out the trees.
  
The birds are singing!
Hooray!


Soon you'll be seeing the sprouts of spring bulbs like the early
snowdrops and crocuses. Then will come hyacinths, daffodils
and tulips. Can't wait. Forsythia will be a first of the flowering
shrubs to appear and they are quite spectacular. At a creek in 
our neighborhood there is a large mature pussy willow. The
branches are loaded with soft fuzzy-like "flower puffs."
Sam (the Pug) and I were walking and made a stop at this 
creek so I could cut some branches for display. Sam wanted
to venture into the creek. Oh no!






Birds looking for nesting spots


Garden-speak
- you can now prune the shrub roses (like the Knock-Out variety)
  remove a third to half of old growth, make it dome shaped
- get out to your garden area and clean it up, turn over the soil
  and amend as necessary
- know your zone for growing flowers and vegetables, zone 6 here
- map out your plan for spring thyme garden projects…hmm a
  fire pit, water feature, new path or walkway, or maybe an herb
  garden
- 2015 selections from the National Garden Bureau:
   the annual, perennial, and edible includes these 3.
   The Coleus, the Gaillardia (blanket flower), the Sweet Pepper
   are chosen because they are easy-to-grow, popular, adaptable,
   maybe they can work in your flower or veggie garden.




                                                                       http://webclipart.about.com



think garden thyme!
think spring thyme! 





Thursday, March 12, 2015

Top Of The Morning, And Irish Bread




For each petal on the shamrock.
This brings a wish your way
Good health, good luck, and happiness
For today and every day.
                         -Irish Blessing

St. Paddy's Day, March 17th. Named after St. Parick, patron saint
of Ireland, who at the age of 16 was taken from Britain, in the 4th
century, to Ireland as a slave. He escaped but returned to convert 
the Irish to Christianity and used the shamrock to explain the 
Trinity. Whether the legend that he drove snakes out of Ireland 
is true or not, he is highly regarded by the Irish community. In the
United States we show identification with Ireland by participating
in the "wearing of the green,"corned beef and cabbage, green
beer, parades, leprechauns, feasts and religious services.


Now how about an authentic Irish bread recipe, Wheaton Bread.  
I found this delight while reading the books in the Irish Country  
series by Patrick Taylor. His wife Kate shared this home recipe.

See EARTHLY DELIGHTS for this delicious, hearty bread
recipe along with another one from last year, Irish Soda Bread.





There are some beautiful forced blooms out there that make 
wonderful spring displays in your home. Hyacinths are so 
fragrant, and adding to them daffodils and tulips, you can
create a spring-like atmosphere in your home. What to do
with them after flowering? 

Don't throw away those bulbs.  Here's tips on how to save 
and use for future blooming.
- Once blooming has stopped, no watering, and allow the 
  foliage to die back completely to dried and brown. Next
  pull away the leaves from the bulbs, and dust off the dirt
  while checking for any rotten or soft spots, (don't save 
  those.) Put them on paper in a cool, dry and dark place
  like the basement. Chilling counts. Check your hardiness 
  zone. If you fall between 3 and 8 (we are 6) this should 
  suffice. They will be ready to plant the following fall 
  outdoors. It may take a few springs for them to bloom 
  again, be patient it will happen.
- At the nursery I was told they could be replanted right
  away after drying. The catch, dealing with the deer and
  squirrels.  




Enjoy your day!!

Thursday, March 5, 2015

March, In Like A Lion...


I just wanted to put a positive spin on this.  A colorful, bright, 
flowery welcome to this month. You know the old saying, in like 
a lion, out like a lamb. I'm hoping the end of this month will show 
us sunny, warmer days. Aren't we just exhausted by it all. Moving on.



What? Garden chores might be a little difficult with frozen ground
and snow piled high, not to mention fluctuating temperatures. 
How about back in the house for another hot cup of coffee and a 
healthy muffin? Still plently of books to read. As tempting as this 
might be, you can be thinking about garden needs. It's not to early
to make a chore list, plan your garden layout, prep your tools, and 
sow certain seed indoors if you're so inclined. For info on that see 
www.burpee.com (indoor seed starting). Order those plants and 
bushes from garden supply houses as soon as possible. They will 
send out at the proper planting time for your area. I ordered a 
new variety of tomato called 4th OF JULY TOMATO PLANT. 
It produces tangy sweet 4-ounce red tomatoes in as little as 49 
days. This would also be great for container growing. To assist 
in my tomato growing, I decided to try the new POP-UP-
TOMATO ACCELERATOR, see www.gardeners.com. This 
serves as a mini greenhouse to create a warm protected 
environment for the transplants. I should be able to set the plants 
out in the garden a couple of weeks ahead of time. I will keep you 
posted. Remember to check out the last frost date for your 
growing area. May 15th is considered our date to safely start 
planting. But a reminder, weather is unpredictable, so adjust
accordingly.
Pop-up-accelerator

REMEMBER:


 No matter how long the winter,     
 spring is sure to follow.
                          Proverb